Travel to Lucca's most historic kitchen this November. No airfare required!
SESTO is opening for two nights at The Mission Gables House, overlooking The Redlands Bowl Amphitheater. Spend an evening in Tuscany, tasting the delicacies and heritage of a family-owned restaurant that dates back to the 1300s.
The Tuscan dining experience with Lucca's Traveling Cucina will feature six tasting courses prepared by Chef and Vintner Aurelio Barattini, proprietor of L'Antica Locanda di Sesto. We'll begin the journey with a festive Italian aperitivo and each course will be paired with wine.
SESTO is celebrating 10 years of connecting Californians with the culinary traditions of Lucca territory and the art of enjoyment that is the heart of Italian living. The traveling kitchen, originating in Lucca, Italy is a pop-up restaurant and learning kitchen, operated by by Andee Sorenson and Aurelio Barattini
