Join Aurelio in the kitchen and Andee on the picturesque provincial roads to explore the ancient food culture and the unique beauty of Lucca Province. Revitalize your perspective on farm-to-table from families who have been doing it for centuries. Take away dozens of recipes and old-world methods. We'll guide you deep into the Lucchese and Tuscan culinary traditions, exploring kitchen culture and the food community in Lucca. Experience the Art of Enjoyment that is at the heart of Tuscan cooking and living. Culinary Experiences in Lucca, Barga, Garfagnana, & Chianti.
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Earlier Event: April 25Beginning Italian Class #4: Barga, La Pasta, e "Che cosa ti piace?"